Bowl de pechuga de pollo con arroz blanco

Mby Misura
30 min2 servingsMedium
almuerzoalto-en-proteinameal-prep

Ingredients

Instructions

  1. 1

    Cuece arroz blanco según instrucciones.

  2. 2

    Cocina pechuga de pollo a la plancha o salteado.

  3. 3

    Mientras tanto,

  4. 4

    Monta el bowl: arroz blanco de base, pechuga de pollo encima. Aliña al gusto.

Nutrition per serving
302kcal
Leucine1631 mg
Lysine1723 mg
Valine1044 mg
Phenylalanine833 mg
Isoleucine948 mg
Threonine860 mg
Methionine506 mg
Histidine696 mg
Tryptophan245 mg
Starch31.4 g
Sugars0.0 g
Fiber0.5 g
Saturated Fat1.5 g
Unsaturated Fat7.7 g
Monounsaturated Fat6.6 g
Polyunsaturated Fat1.2 g
Omega 30.0 g
ALA79 mg
DHA3 mg
EPA2 mg
Omega 61.0 g
Trans Fat0.0 g
Cholesterol55 mg
Vitamin A7 µg
Vitamin C
Vitamin D
Vitamin E2 mg
Vitamin K5 µg
Vitamin B1 (Thiamin)0.1 mg
Vitamin B2 (Riboflavin)0.2 mg
Vitamin B3 (Niacin)8 mg
Vitamin B5 (Pantothenic Acid)2 mg
Vitamin B60.7 mg
Biotin (B8)2 µg
Vitamin B9 (Folate)10 µg
Vitamin B120.2 µg
Choline64 mg
Macrominerals
Calcium15 mg
Phosphorus206 mg
Magnesium31 mg
Sodium424 mg
Potassium297 mg
Trace Elements
Iron0.6 mg
Zinc0.9 mg
Copper0.1 mg
Manganese0.4 mg
Selenium23 µg
Iodine5 µg

Automatically calculated from our database

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