Huevos al plato con espinacas
Mby Misura
13 min1 servingsEasydesayunorapidoalto-en-proteinasin-gluten
⚠ Detected AllergensEggs
Ingredients
- 110g Huevo
- 80g Espinacas
- 15g Aceite de oliva
- 2g Sal
Instructions
- 1
Prepara espinacas en una sartén con aceite.
- 2
Crea un hueco y casca los huevos.
- 3
Cuece a fuego bajo hasta que la clara esté firme.
- 4
Sazona y sirve caliente.
Nutrition per serving
308kcal
Leucine1377 mg
Lysine1142 mg
Valine1073 mg
Phenylalanine851 mg
Isoleucine856 mg
Threonine709 mg
Methionine460 mg
Histidine391 mg
Tryptophan215 mg
Starch1.2 g
Sugars0.7 g
Fiber1.8 g
Saturated Fat5.6 g
Unsaturated Fat22.7 g
Monounsaturated Fat18.9 g
Polyunsaturated Fat3.8 g
Omega 30.1 g
ALA264 mg
DHA64 mg
EPA—
Omega 63.2 g
Trans Fat0.0 g
Cholesterol409 mg
Vitamin A551 µg
Vitamin C22 mg
Vitamin D2 µg
Vitamin E5 mg
Vitamin K396 µg
Vitamin B1 (Thiamin)0.1 mg
Vitamin B2 (Riboflavin)0.7 mg
Vitamin B3 (Niacin)0.7 mg
Vitamin B5 (Pantothenic Acid)2 mg
Vitamin B60.3 mg
Biotin (B8)28 µg
Vitamin B9 (Folate)207 µg
Vitamin B121.0 µg
Choline339 mg
Macrominerals
Calcium141 mg
Phosphorus257 mg
Magnesium76 mg
Sodium996 mg
Potassium599 mg
Trace Elements
Iron4 mg
Zinc2 mg
Copper0.2 mg
Manganese0.8 mg
Selenium35 µg
Iodine35 µg
Automatically calculated from our database
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