Bowl de garbanzos con quinua

Mby Misura
30 min2 servingsMedium
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Ingredients

Instructions

  1. 1

    Cuece quinua según instrucciones.

  2. 2

    Cocina garbanzos a la plancha o salteado.

  3. 3

    Mientras tanto, saltea tomate en aceite de oliva.

  4. 4

    Monta el bowl: quinua de base, garbanzos encima, tomate. Aliña al gusto.

Nutrition per serving
412kcal
Leucine1079 mg
Lysine1010 mg
Valine679 mg
Phenylalanine801 mg
Isoleucine652 mg
Threonine565 mg
Methionine262 mg
Histidine453 mg
Tryptophan170 mg
Starch20.9 g
Sugars6.7 g
Fiber9.5 g
Saturated Fat1.6 g
Unsaturated Fat10.3 g
Monounsaturated Fat6.8 g
Polyunsaturated Fat3.5 g
Omega 30.0 g
ALA214 mg
DHA19 mg
EPA
Omega 63.3 g
Trans Fat
Cholesterol
Vitamin A23 µg
Vitamin C9 mg
Vitamin D
Vitamin E3 mg
Vitamin K13 µg
Vitamin B1 (Thiamin)0.4 mg
Vitamin B2 (Riboflavin)0.2 mg
Vitamin B3 (Niacin)2 mg
Vitamin B5 (Pantothenic Acid)1 mg
Vitamin B60.5 mg
Biotin (B8)16 µg
Vitamin B9 (Folate)360 µg
Vitamin B12
Choline81 mg
Macrominerals
Calcium53 mg
Phosphorus321 mg
Magnesium124 mg
Sodium405 mg
Potassium703 mg
Trace Elements
Iron4 mg
Zinc3 mg
Copper0.6 mg
Manganese3 mg
Selenium3 µg
Iodine5 µg

Automatically calculated from our database

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