Lentejas salteados con brócoli

Mby Misura
25 min2 servingsEasy
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Ingredients

Instructions

  1. 1

    Calienta aceite de oliva en un wok a fuego alto.

  2. 2

    Saltea lentejas 4 minutos removiendo constantemente.

  3. 3

    Agrega brócoli y saltea 3 min más. Incorpora ajo dorado. Sazona con sal y sirve.

Nutrition per serving
275kcal
Leucine992 mg
Lysine961 mg
Valine704 mg
Phenylalanine698 mg
Isoleucine589 mg
Threonine507 mg
Methionine134 mg
Histidine391 mg
Tryptophan135 mg
Starch24.9 g
Sugars2.3 g
Fiber7.4 g
Saturated Fat1.2 g
Unsaturated Fat6.7 g
Monounsaturated Fat5.6 g
Polyunsaturated Fat1.1 g
Omega 3
ALA161 mg
DHA
EPA
Omega 61.0 g
Trans Fat
Cholesterol
Vitamin A24 µg
Vitamin C71 mg
Vitamin D
Vitamin E2 mg
Vitamin K84 µg
Vitamin B1 (Thiamin)0.5 mg
Vitamin B2 (Riboflavin)0.2 mg
Vitamin B3 (Niacin)2 mg
Vitamin B5 (Pantothenic Acid)2 mg
Vitamin B60.5 mg
Biotin (B8)6 µg
Vitamin B9 (Folate)287 µg
Vitamin B12
Choline63 mg
Macrominerals
Calcium62 mg
Phosphorus198 mg
Magnesium41 mg
Sodium417 mg
Potassium596 mg
Trace Elements
Iron4 mg
Zinc2 mg
Copper0.4 mg
Manganese0.9 mg
Selenium3 µg
Iodine3 µg

Automatically calculated from our database

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