Salteado de pavo con espinacas

Mby Misura
25 min2 servingsEasy
almuerzoalto-en-proteinasin-gluten

Ingredients

Instructions

  1. 1

    Calienta aceite de oliva en un wok a fuego alto.

  2. 2

    Saltea pavo 4 minutos removiendo constantemente.

  3. 3

    Agrega espinacas y saltea 3 min más. Incorpora ajo dorado. Sazona con sal y sirve.

Nutrition per serving
191kcal
Leucine1207 mg
Lysine1396 mg
Valine593 mg
Phenylalanine577 mg
Isoleucine526 mg
Threonine633 mg
Methionine441 mg
Histidine461 mg
Tryptophan186 mg
Starch0.1 g
Sugars0.3 g
Fiber1.0 g
Saturated Fat2.2 g
Unsaturated Fat8.8 g
Monounsaturated Fat6.8 g
Polyunsaturated Fat2.0 g
Omega 30.1 g
ALA163 mg
DHA2 mg
EPA2 mg
Omega 61.7 g
Trans Fat0.0 g
Cholesterol54 mg
Vitamin A200 µg
Vitamin C13 mg
Vitamin D0.2 µg
Vitamin E2 mg
Vitamin K198 µg
Vitamin B1 (Thiamin)0.1 mg
Vitamin B2 (Riboflavin)0.2 mg
Vitamin B3 (Niacin)6 mg
Vitamin B5 (Pantothenic Acid)0.7 mg
Vitamin B60.6 mg
Biotin (B8)4 µg
Vitamin B9 (Folate)83 µg
Vitamin B120.9 µg
Choline52 mg
Macrominerals
Calcium57 mg
Phosphorus165 mg
Magnesium52 mg
Sodium505 mg
Potassium411 mg
Trace Elements
Iron2 mg
Zinc2 mg
Copper0.1 mg
Manganese0.5 mg
Selenium17 µg
Iodine5 µg

Automatically calculated from our database

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