Wrap de desayuno con huevo y aguacate

Mby Misura
18 min1 servingsMedium
desayunorapidoalto-en-proteina
Detected AllergensGlutenEggs

Ingredients

Instructions

  1. 1

    Bate los huevos y cuaja en sartén.

  2. 2

    Saltea aguacate en aceite 3 min.

  3. 3

    Coloca en el pan tostado junto con los huevos.

  4. 4

    Enrolla y sirve caliente.

Nutrition per serving
551kcal
Leucine1633 mg
Lysine1236 mg
Valine1228 mg
Phenylalanine1032 mg
Isoleucine968 mg
Threonine806 mg
Methionine523 mg
Histidine476 mg
Tryptophan255 mg
Starch18.7 g
Sugars3.8 g
Fiber6.7 g
Saturated Fat7.6 g
Unsaturated Fat33.3 g
Monounsaturated Fat27.3 g
Polyunsaturated Fat5.9 g
Omega 30.3 g
ALA326 mg
DHA64 mg
EPA0.5 mg
Omega 65.3 g
Trans Fat0.1 g
Cholesterol409 mg
Vitamin A182 µg
Vitamin C8 mg
Vitamin D2 µg
Vitamin E5 mg
Vitamin K26 µg
Vitamin B1 (Thiamin)0.4 mg
Vitamin B2 (Riboflavin)0.7 mg
Vitamin B3 (Niacin)4 mg
Vitamin B5 (Pantothenic Acid)3 mg
Vitamin B60.4 mg
Biotin (B8)28 µg
Vitamin B9 (Folate)172 µg
Vitamin B121.0 µg
Choline342 mg
Macrominerals
Calcium144 mg
Phosphorus308 mg
Magnesium48 mg
Sodium1183 mg
Potassium603 mg
Trace Elements
Iron4 mg
Zinc2 mg
Copper0.3 mg
Manganese0.4 mg
Selenium45 µg
Iodine36 µg

Automatically calculated from our database

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