Arroz con tofu

Mby Misura
30 min2 servingsEasy
almuerzoalto-en-proteinasin-gluten
Detected AllergensSoy

Ingredients

Instructions

  1. 1

    Cuece arroz según instrucciones.

  2. 2

    Cocina tofu a la plancha o salteado.

  3. 3

    Mientras tanto,

  4. 4

    Monta el bowl: arroz de base, tofu encima. Aliña al gusto.

Nutrition per serving
328kcal
Leucine1278 mg
Lysine765 mg
Valine827 mg
Phenylalanine779 mg
Isoleucine760 mg
Threonine691 mg
Methionine225 mg
Histidine390 mg
Tryptophan209 mg
Starch33.3 g
Sugars0.1 g
Fiber2.4 g
Saturated Fat2.1 g
Unsaturated Fat11.6 g
Monounsaturated Fat7.0 g
Polyunsaturated Fat4.6 g
Omega 3
ALA507 mg
DHA
EPA
Omega 64.1 g
Trans Fat
Cholesterol
Vitamin A
Vitamin C2 mg
Vitamin D
Vitamin E1 mg
Vitamin K5 µg
Vitamin B1 (Thiamin)0.2 mg
Vitamin B2 (Riboflavin)0.1 mg
Vitamin B3 (Niacin)1.0 mg
Vitamin B5 (Pantothenic Acid)0.5 mg
Vitamin B60.2 mg
Biotin (B8)6 µg
Vitamin B9 (Folate)25 µg
Vitamin B12
Choline4 mg
Macrominerals
Calcium533 mg
Phosphorus196 mg
Magnesium55 mg
Sodium402 mg
Potassium244 mg
Trace Elements
Iron2 mg
Zinc2 mg
Copper0.4 mg
Manganese1 mg
Selenium20 µg
Iodine4 µg

Automatically calculated from our database

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