Arroz integral con tofu

Mby Misura
35 min2 servingsMedium
almuerzoalto-en-fibrasin-gluten
Detected AllergensSoy

Ingredients

Instructions

  1. 1

    Cuece arroz integral según instrucciones.

  2. 2

    Cocina tofu a la plancha o salteado.

  3. 3

    Mientras tanto,

  4. 4

    Monta el bowl: arroz integral de base, tofu encima. Aliña al gusto.

Nutrition per serving
231kcal
Leucine1128 mg
Lysine702 mg
Valine713 mg
Phenylalanine679 mg
Isoleucine680 mg
Threonine627 mg
Methionine181 mg
Histidine350 mg
Tryptophan189 mg
Starch9.9 g
Sugars0.1 g
Fiber2.5 g
Saturated Fat2.1 g
Unsaturated Fat11.8 g
Monounsaturated Fat7.2 g
Polyunsaturated Fat4.6 g
Omega 30.0 g
ALA499 mg
DHA
EPA
Omega 64.1 g
Trans Fat
Cholesterol
Vitamin A
Vitamin C2 mg
Vitamin D
Vitamin E1 mg
Vitamin K5 µg
Vitamin B1 (Thiamin)0.2 mg
Vitamin B2 (Riboflavin)0.1 mg
Vitamin B3 (Niacin)1 mg
Vitamin B5 (Pantothenic Acid)0.3 mg
Vitamin B60.2 mg
Biotin (B8)6 µg
Vitamin B9 (Folate)26 µg
Vitamin B12
Choline5 mg
Macrominerals
Calcium523 mg
Phosphorus191 mg
Magnesium60 mg
Sodium401 mg
Potassium232 mg
Trace Elements
Iron2 mg
Zinc2 mg
Copper0.3 mg
Manganese1 mg
Selenium16 µg
Iodine3 µg

Automatically calculated from our database

Compartir