Ceviche de salmón con aguacate y limón

Mby Misura
15 min2 servingsEasy
cenabajo-en-caloriassin-gluten
⚠ Detected AllergensFish

Ingredients

Instructions

  1. 1

    Corta el pescado en dados.

  2. 2

    Marina con zumo de limón 10 minutos.

  3. 3

    Agrega aguacate y cebolla picados.

  4. 4

    Sazona y sirve muy frío.

Nutrition per serving
235kcal
Leucine1280 mg
Lysine1467 mg
Valine882 mg
Phenylalanine680 mg
Isoleucine764 mg
Threonine681 mg
Methionine485 mg
Histidine436 mg
Tryptophan171 mg
Starch0.0 g
Sugars1.9 g
Fiber3.2 g
Saturated Fat3.2 g
Unsaturated Fat10.4 g
Monounsaturated Fat6.8 g
Polyunsaturated Fat3.7 g
Omega 31.9 g
ALA158 mg
DHA825 mg
EPA647 mg
Omega 61.4 g
Trans Fat—
Cholesterol41 mg
Vitamin A46 µg
Vitamin C15 mg
Vitamin D8 µg
Vitamin E4 mg
Vitamin K9 µg
Vitamin B1 (Thiamin)0.2 mg
Vitamin B2 (Riboflavin)0.2 mg
Vitamin B3 (Niacin)7 mg
Vitamin B5 (Pantothenic Acid)2 mg
Vitamin B60.6 mg
Biotin (B8)6 µg
Vitamin B9 (Folate)61 µg
Vitamin B122 µg
Choline67 mg
Macrominerals
Calcium20 mg
Phosphorus211 mg
Magnesium36 mg
Sodium436 mg
Potassium526 mg
Trace Elements
Iron0.6 mg
Zinc0.6 mg
Copper0.1 mg
Manganese0.1 mg
Selenium18 µg
Iodine12 µg

Automatically calculated from our database

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